Responsible Alcohol Management Program (RAMP) – Definition & Detailed Explanation – Beer Organizations and Certifications Glossary

What is the Responsible Alcohol Management Program (RAMP)? The Responsible Alcohol Management Program (RAMP) is a comprehensive initiative designed to promote the responsible service and consumption of alcohol in Pennsylvania. It was established by the Pennsylvania Liquor Control Board (PLCB) to help reduce alcohol-related incidents and create a safer environment for both patrons and employees … Read more

Laboratory Incubator – Definition & Detailed Explanation – Beer Equipment Glossary

What is a laboratory incubator? A laboratory incubator is a device used in scientific research and industrial settings to provide controlled conditions for the growth and maintenance of microbiological cultures, cell cultures, and other biological samples. It is designed to maintain a constant temperature, humidity, and sometimes even CO2 levels to create an optimal environment … Read more