I. What is Randall? Randall is a device used in the craft beer industry to infuse additional flavors into beer as it is being served. It is essentially a filtration system that allows beer to pass through a chamber filled with various ingredients such as hops, fruit, spices, or coffee, enhancing the beer’s flavor profile. … Read more
What is a vessel in the brewing process? In the brewing process, a vessel is a container or tank used to hold and manipulate ingredients during various stages of beer production. Vessels are essential in brewing as they provide a controlled environment for the fermentation, mashing, boiling, and conditioning of beer. What are the different … Read more
I. What is Kegging? Kegging is a method of storing and dispensing beer that involves transferring the brewed beer from a fermenter into a keg for carbonation and serving. This process is commonly used by homebrewers and commercial breweries alike as a convenient and efficient way to store and serve beer. II. What equipment is … Read more
What is Virtual Beer Tasting? Virtual beer tasting is a unique experience where participants can enjoy tasting a variety of beers from the comfort of their own homes. This virtual event allows beer enthusiasts to sample different types of beers, learn about the brewing process, and interact with others in a fun and engaging way. … Read more
What are Brewery Workshops? Brewery workshops are educational events or programs designed to provide hands-on training and knowledge about the brewing process, equipment, ingredients, and techniques used in the beer industry. These workshops are typically led by experienced brewers or industry professionals who share their expertise with participants looking to enhance their brewing skills or … Read more
What is a head in beer? In the world of beer, the term “head” refers to the foam that forms on top of a poured beer. This foam is created by the release of carbon dioxide gas during the pouring process. The head is an essential component of a well-poured beer, as it can greatly … Read more
I. What are adjuncts in brewing? Adjuncts in brewing refer to any non-malt ingredient that is added to the brewing process. These ingredients are often used to supplement or replace traditional malted barley in the recipe. Adjuncts can include a wide range of ingredients such as corn, rice, oats, wheat, rye, sugar, honey, fruits, spices, … Read more
What is a Brewery Equipment Supplier? A Brewery Equipment Supplier is a company that specializes in providing breweries with the necessary equipment and machinery to produce beer. These suppliers offer a wide range of products, from brewing tanks and fermenters to kegs and bottling lines. Brewery Equipment Suppliers play a crucial role in the brewing … Read more
What is a pressure gauge? A pressure gauge is a device used to measure the pressure of a fluid or gas in a closed system. It typically consists of a dial or digital display that shows the pressure reading in units such as pounds per square inch (psi) or bar. Pressure gauges are commonly used … Read more
What is a Beer Connoisseur? A beer connoisseur is someone who has a deep appreciation and knowledge of beer. They are passionate about exploring different types of beer, understanding the brewing process, and identifying unique flavors and aromas in each beer they taste. Beer connoisseurs often seek out rare or limited edition beers, attend beer … Read more
