I. What is the Maillard Reaction? The Maillard Reaction is a chemical reaction that occurs between amino acids and reducing sugars in the presence of heat. This reaction is responsible for the browning of foods such as bread, meat, and beer. The Maillard Reaction is named after French chemist Louis-Camille Maillard, who first described it … Read more
What is Lactobacillus? Lactobacillus is a genus of Gram-positive, rod-shaped bacteria that are commonly found in various environments, including the human body, plants, and fermented foods. These bacteria are known for their ability to produce lactic acid through the fermentation of sugars, which gives them their characteristic sour taste. Lactobacillus is considered a beneficial bacteria … Read more
I. What is Reverse Osmosis in Brewing? Reverse osmosis (RO) is a water purification process that uses a partially permeable membrane to remove ions, molecules, and larger particles from water. In the context of brewing, reverse osmosis is used to treat water before it is used in the brewing process. By removing impurities and adjusting … Read more
I. What is a Barrel Bung? A barrel bung is a small, cylindrical plug used to seal the bunghole of a barrel or cask. The bunghole is a small opening in the side of the barrel that allows for the addition or removal of liquid, such as beer or wine. Barrel bungs are typically made … Read more
I. What is Beer Crowdfunding? Beer crowdfunding is a form of fundraising where individuals contribute small amounts of money to support the production of craft beer. This type of crowdfunding allows beer enthusiasts to invest in and support their favorite breweries or new and upcoming beer projects. In return for their contributions, backers may receive … Read more
I. What is the World Brewery Heritage Foundation? The World Brewery Heritage Foundation is a non-profit organization dedicated to preserving and promoting the rich history and cultural significance of breweries around the world. Founded in 2005, the foundation aims to educate the public about the importance of breweries in society and to ensure that their … Read more
What is beer certification? Beer certification is a process in which individuals undergo training and assessment to demonstrate their knowledge and expertise in the production, tasting, and evaluation of beer. This certification is typically offered by various organizations and institutions within the beer industry and serves as a way to validate a person’s skills and … Read more
What is a Beer Career Day? Beer Career Day is an event that brings together individuals interested in pursuing a career in the beer industry. It provides a platform for attendees to learn about the various career opportunities available in the industry, network with professionals, and gain insights into what it takes to succeed in … Read more
What is a Beer Trade Association? A Beer Trade Association is an organization that represents the interests of the beer industry. These associations typically consist of breweries, distributors, retailers, and other stakeholders within the beer industry. They work to promote and protect the interests of their members, advocate for policies that benefit the industry, and … Read more
What is Brewery Health and Safety? Brewery health and safety refers to the practices and protocols put in place to ensure the well-being of employees, visitors, and the general public within a brewery setting. This includes identifying and mitigating potential hazards, providing proper training and equipment, and complying with legal requirements to create a safe … Read more
